Taking a bite out of IT development
How do you eat an elephant? One mouthful at a time...
Or so the joke beloved of six-year-old boys used to go when I was a six-year-old boy.
If that is the case, there are a lot of elephants looking nervously at hungry IT professionals in the UK.
As many of you know, Computing runs a regular web seminar programme, inviting readers to hear from expert speakers on a particular technology trend or issue, and to pose questions to those experts.
Invariably, the presentations cover best practice and typically describe an ideal solution to users’ business requirements. All useful information for IT managers.
But almost every time the same question will be asked by someone in the audience, along the lines of:
“This sounds great, but my IT set-up is a long way from there. Where do I start?”
And this is the elephant in the room that too many IT vendors somehow fail to notice. It is all very well offering great new products and solutions, but most IT departments are managing legacy systems going back years and with a complexity that is difficult to unravel. If you want to get me to that place you describe, say IT managers to vendors, then I would not start from here.
I was having a similar discussion about service-oriented architecture (SOA) recently, and it is a good example of the problem.
Most IT directors in large companies have bought into the principles and promise of SOA greater flexibility and productivity, easier integration, reuse of code, and so on but putting it into practice is another matter. They are inundated with vendors claiming to be SOA experts, and the conversation ends up as a sales pitch.
But SOA is a perfect elephant. Too huge to get round, and not appropriate in the middle of what you have now. So, take a small bite first, and see how you get on.
IT is usually seen as a huge endeavour, a major project to be tackled. More often, it is best viewed as an iterative process, broken down into manageable parts that are well-defined and easier to implement.
IT directors need to put themselves at the head of the table, set out their plans and strategies, and fit vendors kicking and screaming into that. Then, once the cutlery and plates are in place, it is time to start eating bit by bit.



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